We recently bought a slow cooker and it's amazing. So the second soup I decided to make would - obviously - be a root veg one. You know, just like mum used to do.
And I chopped my veg and added some lentils and honey and chilis and other fun stuff (which I'm not sure if mum used to do?) and left it cooking overnight. Got up this morning and blended it all together and tasted it.
Ohmygodit'ssohot. I had it for lunch with 2 GLASSES OF MILK. Milk. Milk!!
It'll do me good I'm sure... Cleanse my aura or something.